Arts & Culture
Buck chatted recently with Elizabeth Foy Larsen, co-author of "Unbored: The Essential Field Guide to Serious Fun, " which the (Minneapolis) Star Tribune called “the quintessential guide for today’s tech-savvy and socially engaged kids." Geared to kids ages 8 to 13, it's gotten rave reviews from parents and kids alike for its coverage of fun stuff to think about, make and do, from yarn-bombing to classic pranks to building a remote-controlled water blaster.
Susan Zimmerman is a Grand Portage band member who spent her early childhood on Hungry Jack Lake. She is an avid hunter, fisherwoman, and wild ricer who also makes baskets and decorative gourds that are rooted in traditional crafts. Anishinaabe Way series producer Staci Drouillard met with her last fall in Grand Portage, where she was in the final days of her annual moose hunt.
Buck & Bob welcomed The Brothers Burn Mountain (Ryan & Jesse Dermody) to Studio A Dec. 14. The Brothers play original Americana and bluegrass, with poetic lyrics, on guitar and drums. They were in town for two performances at the Gun Flint Tavern.
Ontario environmental/adventure travel journalist Conor Mihell on his first book, "The Greatest Lake"-
Buck visited recently with award-winning environmental & adventure travel journalist Conor Mihell, on his new book, "The Greatest Lake: Stories from Lake Superior's North Shore." They talked about the Canadian north shore, what it's like to be a wilderness guide, environmental threats to the Big Lake, and much more.
Bob was joined by former Pioneer Press outdoors writer (and current communications director for the MN DNR) Chris Niskanen Dec. 7 to talk about his new book, "The Minnesota Book of Skills: Your Guide to Smoking Whitefish, Sauna Etiquette, Tick Extraction and More." Those and dozens of other uniquely Minnesotan skills are covered in this 'playful yet practical' how-to guide.
In this edition of WTIP's ongoing historical series, Moments in Time, we hear the story of The Beaver House, a mom and pop bait and tackle shop that's been a fixture on the corner of Broadway
Buck chatted Nov. 23 with Paula Johnson, curator at the National Museum of American History in Washington, D.C., about their brand-new exhibit, "Food: Transforming the American Table 1950-2000," which features Julia Child's kitchen, among other things. The exhibit examines some of the big changes in food and wine in postwar America.
Wendy Quade has taught Anishinaabemowin and American History at Cloquet Sr. High School for ten years. In this edition of Anishinaabe Way, Ms. Quade and her students share their hard work in learning how to speak the Ojibwe language.
Ms. Quade also discusses the importance of indigenous language retention and cultural history curriculum in our schools.
Buck welcomed Alaska writer, photographer and commercial fisherman Seth Kantner to Studio A Nov. 16. Seth is the highly-acclaimed author of "Ordinary Wolves" and "Shopping for Porcupine," and was in Grand Marais as the featured speaker at North House Folk School's Winterer's Gathering.